Honest.  Wholesome.  Local.

Hello! We Are Yellow Brick Cafe

The Story Of Yellow Brick Cafe

Fusing her love for wholesome nourishing ingredients, beautifully plated dishes, and local sustainable food culture, Chef Kathy Fitzgerald built Yellow Brick Cafe with the help of her family. Here: dishes are crafted with love and intention, DOMA coffee pumps through our veins, and cold press juice is a way of life. Here: our guests feel welcome, nourished, and want to stay for hours. Here: every employee, every guest, and fellow local businesses are part of the YBC Family —  we are all in this together as we aim to help our community and support each other in health and success.

Kathy FitzgeraldChef and Founder at Yellow Brick Cafe

Hours Of Operation

Monday – Wednesday: 9:00 am – 3:00 pm

Thursday – Saturday: 9:00 am – 9:00 pm

Sunday Brunch: 9:00 am – 2:00 pm

Toast

Avo Tomato

$7

Avocado Mash, Cherry Tomato, Basil Oil, Whole Grain Bread, Local Mixed Greens

YBC Eggwich

$9

2 Farm Fresh Eggs, Falls Brand Bacon, Melted Fontina Cheese, Mixed Greens, Honey
Chipotle Spread, Fresh Sourdough Bread

Libby’s French Toast

$10

Housemade Brioche Bread coated with Vanilla Custard, Seasonal Fruit Preserves, Orange Zest, Pure Maple Syrup
Oats & Griddle

Apple Pie Oatmeal

$8

Old Fashioned oats, Baked Apple, Cinnamon, Maple Syrup, Candied Walnut

Lemon Ricotta Pancakes

$11

Blueberry Pancakes Mixed with Housemade Ricotta, Topped with Fresh Blueberries, Preserved Meyer Lemon, and Pure Maple Syrup
Eggs N’ Things

The Classic

$9

Two Farm Fresh Eggs, Two Pieces of Falls Brand Smoked Bacon, Choice of Toast, Housemade Raspberry Jam

Smoked Trout Benny

$13

Evaqua Farm Smoked Trout, Avocado, Caper, Red Onion, Homemade Hollandaise, Two Poached Eggs, Toasted English Muffin

Breakfast Burrito

$11

Smoked Pork Loin, Farm Fresh Eggs, Confit Potato, Fontina Cheese, Arugula, Pickled Red Onion, Spicy Roasted Red Bell Pepper Sauce, Wrapped in a Whole Wheat Tortilla
Eggs N’ Things

Bacon & Bleu Frittata

$11

Farm Fresh Eggs baked with Falls Brand Bacon, Spinach, and Gorgonzola Cheese

Springtime Scramble

$11

Fresh Asparagus, Green Garlic, Local Goat Cheese, Chives

Garden Omelette

$12

3 Farm Fresh Eggs, Artichoke Hearts, Onion, Cherry Tomato, Mushrooms, Spinach, Pesto, Fontina Cheese

Happy Pig Omelette

$13

3 Farm Fresh Eggs, Bacon, Caramelized Onion, Cheddar Cheese

Classic Benedict

$12

Falls Brand Ham, English Muffin, Poached Eggs, Housemade Hollandaise

Smoked Trout Benny

$14

Smoked Local Trout, Avocado, Caper, Pickled Red Onion, Poached Eggs, Housemade Hollandaise, English Muffin

Wicked Burger

$16

1/2 lb. Bison & Beef Patty, Bacon, Cheddar Cheese, Mixed Greens, Pickled Red Onion, Avocado, Fried Egg

Tofu Scramble

$12

Spinach, Sweet Potato, Black Beans, Avocado, Pickled Red Onion, Lemon Tahini Sauce (V)

Steak & Eggs

$16

Grilled Grass-fed Flat Iron Steak, Brussels Sprouts, Goat Cheese, Two Farm Fresh Eggs, Salsa-Verde

Jimmy's Chilaquiles

$12

Braised Pork Cheek, Tortilla Chips, Topped with Cotija Cheese, Cilantro, Sunny Side Up Egg
From The Griddle

Freshly Baked Cinnamon Rolls

$6

YBC French Toast

$12

Great Harvest Cinnamon Chip Bread, Honey Butter, Fresh Strawberries, Pure Maple Syrup

YBC French Toast

$11

Stack of 3 Greek Yogurt Pancakes, Mixed Berry Compote, Pure Maple Syrup
Delish Sides 

Toast with Housemade Raspberry Jam

$3

Falls Brand Bacon

$5

(4pc)

Crispy Confit Bacon

$4

Roasted Asparagus with Hollandaise

$5

We now serve brunch on Saturdays and Sundays from 9 AM – 2 PM! Our brunch menu changes regularly, so come by and see what tasty brunch specials we are running!
Soups N’ Stuff

Soup Of The Day

$4 Cup/$6 Bowl

Roasted Red Pepper & Tomato Bisque

$4 Cup/$6 Bowl

Housemade Bone Broth

$5 Cup/$8 Bowl

Salads

Summer Caprese

$13

Heirloom Tomatoes, Creamy Burrata, Fresh Basil, Fennel Breadcrumbs, Arugula, Olive Oil, Balsamic

Summer Squash Salad

$14

Grilled Zucchini, Baby Sunburst, Treviso, Fresh Oregano, Local Goat Cheese, Candied Pepitas, Pickled Cabbage, Lemon Vinaigrette

Sweet Corn Panzanella

$12

Heirloom Tomatoes, Grilled Sweet Corn, Spring Greens, Garlic Croutons, Pickled Shallots, Ricotta, Herb Vinaigrette

Thai Steak Salad

$15

Desert Mountain Grass-Fed Steak, Baby Asian Greens, Carrot, Radish, Cilantro, Soft Boiled Egg, Fried Shallot, Peanuts, Sesame Ginger Dressing
Super Bowls

Sunshine

$14

Organic Chicken Thigh, Brown Rice, Cherry Tomato, Cucumber, Pickled Red Onion, Soft Boiled Egg, Cilantro Ranch Dressing; Add Avo $1.50

Garden Patch

$13

Quinoa, Crispy Seared Tofu, Avocado, Roasted Carrot, Curried Cauliflower, Pickled Shallot, Sesame Ginger Dressing

Idaho Harvest

$14

Desert Mountain Grass-Fed Flat Iron Steak, Barley, Seasonal Local Veggies, Dried Currants, Arugula Pesto, Kimberly's Best Goat Cheese

Hokey Pokey

$14

Ahi Tuna Poke, Brown Rice, Kale, Avocado, Pickled Cabbage, Pickled Shallot, Sesame Ginger Dressing, Sriracha Crema

Greek Feast

$15

Lamb Kofta Kebab, Quinoa, Cherry Tomato, Cucumber, Pickled Shallot, Kalamata Olive, Feta Cheese, Lemon Tahini Dressing
Specialty Sandos

Wicked Burger

$15

1/2 lb. Bison & Beef Patty, Pickled Red Onion, Local Mixed Greens, Falls Brand Bacon, Avocado, Fried Egg, Cheddar Cheese, On Toasted Garlic Ciabatta Bun; Served with Side Salad or $1.50 Soup Cup

Southwest Bean Burger

$13

Black Bean & Mixed Ancient Grains Patty, Arugula, Pickled Red Onion, Sweet Pepper Relish, Chipotle Mayo, On Toasted Ciabatta Bun; Serviced with Side Salad or $1.50 Soup Cup

Pesto Grilled Cheese

$13

Housemade Pesto, Fontina Cheese, Blue Cheese, Pickled Pears, on Sourdough Bread with Garlic Herb Butter

Pork Belly Bahn Mi

$14

Slow Braised Falls Brand Pork Belly, Pea Shoot & Cabbage Slaw, Pickled Fresno Chiles, Cilantro, Sriracha Crema, on Toasted Baguette
Ask about our rotating dinner and dessert specials!
Coffee & Tea

Decaf Espresso

$2.25

Espresso

$2.25

Americano

$3

Macchiato

$3.5

Capuccino

$3.5/$3.75

Cortado

$3.50

Latte

$4.5/$4.25

Mocha

$4.25/$4.5

Main Street Mocha

$4.25/$4.5

White Mocha

$4.25/$4.5

House Coffee

$2.75/$3

Decaf Coffee

$2.75/$3

Café Au Lait

$3.25/$3.5

Nitro Cold Brew

$3.75/$4

Pour Over Coffee

$4.25

Hot Tea

$2.5

Iced Tea

$2.5

Chai Latte

$4.25/$4.5

Golden Turmeric Latte

$4.25/$4.5

Matcha Love Latte

$4.25/$4.5

Maple Chamomile Latte

$4.25/$4.5

Homemade Hot Cocoa

$3.5/$3.75

Cold Pressed Juice $7

1 Wicked Greens

Cucumber, Celery, Ginger, Apple, Kale, Spinach, Parsley, Lemon

2 Sweet Greens

Apple, Spinach, Romaine, Pineapple, Cucumber, Kiwi, Lime

3 Hello Glow

Carrot, Apple, Pineapple, Cucumber, Ginger

4 Heart Beet

Beet, Carrot, Lemon, Apple, Ginger

5 Citrus Defense

Orange, Apple, Pineapple, Tumeric, Lemon

6 Seasonal Press

Ask us about our current press!

7 Chai Almond

+ $2

Almond, Dates, Vanilla, Cinnamon, Nutmeg, Honey
Smoothies $6.75

1 Tropikale

Mango, Banana, Pineapple, Kale, Coconut Milk

2 Bonnie Blue

Banana, Blueberry, Vanilla Yogurt, Chia Seed, Almond Milk

3 Just Peachy

Peach, Mango, Mint, Vanilla Yogurt, Coconut Milk

4 Double Date

Banana, Pecans, Dates, Chia Seed, Garam Masala, Coconut Milk, Cashew Milk

5 Emerald City

Spirulina, Avocado, Coconut Flake, Sweet Matcha, Dates, Banana, Coconut Milk
Smoothie Bowls $9

Açai Super Bowl

Topped with Banana, Granola, Chia Seed, Coconut Flake, Coconut Milk

Pitaya Energy

Dragonfruit & Pineapple Smoothie, Topped with Banana, Granola, Chia Seed, Honey

Blue Mermaid

Banana, Pineapple & Mango Smoothie, Topped with Fresh Fruit, Coconut Flake, Bee Pollen

Funky Monkey

Chocolate, Banana, Peanut Butter & Hemp Milk Smoothie, Topped with Peanuts, Chocolate Sauce, Hemp Hearts, Chia Seed
Extras $1

Whey Protein

Vanilla Protein

Chocolate Protein

Bee Pollen

Collagen

Chia Seeds

Spirulina

Beer On Tap $4

Flyline

Vienna Style Lager

Payette Brewing Co. (Boise, ID)

Blue Heart Blonde

Blonde Ale

Magic Valley Brewing (Buhl, ID)

Passport Pineapple Passionfruit

Hard Cider

Schilling Hard Cider (Seattle, WA)

Lemon Ginger

Hefeweizen

McCall Brewing Co. (McCall, ID)

City of Trees

Idaho Pale Ale

Woodland Empire (Boise, ID)

Boo Koo

American Pale Ale

Mother Earth Brew Co. (Nampa, ID)

Sour Puss

American Sour

Sockeye Brewing (Boise, ID)

Imperial Blackberry

Mead

Nectar Creek Mead (Philomath, OR)

Black Lager

German Schwarzbier

Idaho Brewing Co. (Idaho Falls, ID)

12 Gauge

Imperial Stout

Payette Brewing (Boise, ID)
Can/Bottled Beer $3.50

Haus Session Ale

Powderhaus Brewing Company (Boise, ID)

208 Session Ale

Grand Teton Brewing (Victor, ID)

Family Vacation

Blonde Ale

Roadhouse Brewing (Jackson Hole, WY)

Avarice & Greed

Belgium Style Golden Ale

Roadhouse Brewing (Jackson Hole, WY)

Cali Creamin'

Vanilla Cream Ale

Mother Earth Brew Co. (Nampa, ID)

Cali Creamin'

Vanilla Cream Ale

Mother Earth Brew Co. (Nampa, ID)

Prusik

Pilsner

Powderhaus Brewing Company (Boise, ID)

Trout Whistle

American Pale Ale

Roadhouse Brewing (Jackson Hole, WY)

Hop Diggity

Double India Pale Ale

Mother Earth Brew Co. (Nampa, ID)

Big Sticky

Red IPA

Woodland Empire (Boise, ID)

Teton

Amber Ale

Grand Teton Brewing (Victor, ID)

Evan's Gate

Scotch Ale

Powderhaus Brewing Company (Boise, ID)

Hinterlander

Robust Porter

Powderhaus Brewing Company (Boise, ID)

Freya's Pale Ale (22 oz)

$7

Mad Swede Brewing Co (Boise, ID)
White

Dry Viogner, 2016

$8 / $30

Cinder Wines (Garden City, ID)

Sauvignon Blanc, 2016

$10 / $38

Brown Family (Columbia Valley, WA)

Chicken Dinner White, 2016

$7 / $26

Huston Vineyards (Garden City, ID)

Pinot Gris, 2016

$7 / $26

Sawtooth (Nampa, ID)

Chardonnay, 2016

$9 / $34

3 Horse Ranch Vineyards (Eagle, ID)

Chardonnay, 2016

$7

Ste. Chapelle Winery (Caldwell, ID)

Riesling, 2016

$6

Ste. Chapelle Winery (Caldwell, ID)

Harvest Riesling, 2016

$7.5

Ste. Chapelle Winery (Caldwell, ID)

Soft Huckleberry, 2016

$6

Ste. Chapelle Winery (Caldwell, ID)

Moscato, 2016

$6

Ste. Chapelle Winery (Caldwell, ID)
On Tap

Laissez Faire Table White

$8

Cinder Wines (Garden City, ID)
Red

Merlot, 2016

$7

Ste. Chapelle Winery (Caldwell, ID)

Merlot, 2014

$10.5 / $40

Waterbrook Reserve (Columbia Valley, WA)

Chicken Dinner Red, 2016

$8 / $30

Huston Vineyards (Garden City, ID)

Cabernet Sauvignon, 2016

$7

Ste. Chapelle Winery (Caldwell, ID)

Cabernet Sauvignon, 2014

$9.5 / $37

Canoe Ridge Vineyard Reserve (Walla Walla, WA)

Laissez Faire Table Red

$8.5

Cinder Wines (Garden City, ID)

Tempranillo, 2015

$10 / $38

Cinder Wines (Garden City, ID)

Tribute Red Blend, 2014

$11 / $42

Brown Family (Columbia Valley, WA)

Malbec, 2014

$10 / $40

Huston Vineyards (Garden City, ID)

Pinot Noir, 2016

$9 / $36

Elouan (Oregon)

Vintage Porto, 2012

$8

Taylor Fladgate (Portugal)

10 Year Tawny Porto

$11

Taylor Fladgate (Portugal)
On Tap

Syrah, 2016

$9.5

Cinder Wines (Garden City, ID)

Cabernet Sauvignon, 2016

$10

Split Rail Winery (Garden City, ID)
Sparkling

Cooks Brut

$6 / glass

Schramsberg Mirabelle Brut

$9 / glass

Schramsberg Blanc de Blanc

$13 / glass

Cupcake Prosecco Split

$10.5

Cupcake Moscato Split

$10.5

The Press

“A grand menu in a roomy modern/rustic dining space. Very much enjoyed the coffee and tea. Electric sockets with USB chargers under your benches - a neat touch. YBC serves the best Vietnamese pork bahn mi sandwich that I've had since leaving San Francisco.”

Matthew BringsGoogle Review

“Hearty high-quality food and beautiful rustic environment. Absolutely love the selection here and a wonderful place to meet up with friends! Great new place in town!”

Cory SmithGoogle Review

“This is an absolute gem in this town. Nothing at Yellow Brick Cafe is run-of-the-mill. You can tell there's thought behind every dish. An absolute must-visit!”

Steve M. Yelp

“Doma Coffee locally roasted and crafted. Delicious.
Local beer wine and cider on tap, a nice variety of locals. Nice open kitchen that is awesome to see, but makes my sanitary side happy. They went all the way with style and didn’t compromise on comfort. I want more.”

Taggart LewisFacebook

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